Well heck let me see I have at last one or two I can add I'll have to think about how to explain my version of our family (see the last name) lasagna. (the gravy, or sauce part might end up as a list of ingredients saying season to taste) The one problem is I almost only cook in the Italian family of 4 and enough to get 2 suppers and a lunch out of.... well at least one and the lunch, but plenty of leftover gravy for pasta that night. Mmmm that makes me think I have been working so much I haven't had time to cook and I could use some comfort food.


Paul